
Amandine
Almond cream in a dark chocolate shell

Gianduja
A smooth combo of hazelnuts and semi sweet chocolate

De Zoute Noire
Our salty caramel in a dark chocolate wave sprinkled with fleur de sel

De Sablon
Salty caramel praliné wrapped in semi sweet chocolate

Amber Waltz
Luscious dark ganache swirling in our salty caramel

Cappuccino
Rich coffee ganache with coffee liqueur in a dark chocolate shell with white chocolate accent, topped with ground espresso beans. Also available as Double Latte: coffee ganache in a milk chocolate shell.

Blue Velvet
Our signature brandied plum ganache in a dark chocolate shell.



Red Tango
A fiery dance of chili-spiced mango in a dark chocolate fan topped with a white chocolate pearl

Red Silk
Organic red raspberry ganache made with fresh organic berries and organic cream and butter. Dipped in semi sweet chocolate, topped with freeze dried raspberry.



Citric Dawn
Orange ganache with orange liqueur dipped in dark chocolate.

Misty Meadow
Ginger-lime white chocolate ganache dipped in dark chocolate rolled in white and dark chocolate shavings. Made with fresh ginger and fresh lime juice.

Double Latte
Rich coffee ganache with coffee liqueur in a milk chocolate shell with white chocolate accent and ground coffee beans

Coeur Sablé
A sweet unison of our Gianduja and praliné paste.

Amour
Ganache praliné: A delightful marriage of nuts ‘Brésiliennes’ and luscious dark ganache

De Zoute Blonde
Our salty caramel captured in a milk chocolate wave

Le Carré Croquant
Milk chocolate with crispy pailleté feuilletine in a milk chocolate square.

Cajoulet
Cashew paste and milk chocolate filling in milk chocolate with a cashew nut.




















